Cross-Trained Service Crew
Jollibee Foods Corporation
Feb 2014 - Jul 2015 (1 year 6 months)
• Cross-trained for multiple positions, including soda, grill, fryer, product control, and dining crew roles, demonstrating versatility and adaptability for efficient scheduling and maximum productivity in the restaurant. • Consistently met or exceeded performance expectations for quality, efficiency, and customer service in all cross-trained positions, resulting in increased customer satisfaction ratings and positive feedback from management.