José Delpiano

José Delpiano

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Sales & Event Director
Hartford, Connecticut, United States

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Résumé


Jobs verified_user 0% verified
  • Self Employed
    Event Planner & Hospitality Consultant
    Self Employed
    May 2019 - Current (7 years 6 months)
  • R
    Interior Designer
    RMD Interiors
    May 2019 - Current (7 years 6 months)
  • Saint Clements Castle and Marina
    Senior Banquet Manager
    Saint Clements Castle and Marina
    Jan 2016 - Dec 2019 (4 years)
    • Planned and executed a variety of events, specializing in upscale weddings and large corporate galas.
    • Under my leadership, achieved The Knot’s elite “Best of Weddings 2018” for the first time in five years and WeddingWire’s “Couples’ Choice Award,” 2017 and 2018 for the top 5% of professionals with highest rated service and reputation established with clients.
    • Managed, trained and scheduled a staff of 90+ employees including servers, bussers, bartenders and banquet managers.
    • Fostered a more effective team environment by implementing new hiring and orientation practices, workplace sensitivity education, an employee recognition/rewards program and administering performance evaluations.
    • Attended weekly BEO and cli
  • Omni Hotels  Resorts
    Banquet Manager
    Omni Hotels Resorts
    Oct 2014 - Sep 2015 (1 year)
    • Effectively supervised catering and event operations in 9,200 square foot ballroom and 14 meeting rooms.
    • Achieved consistent 9.4+ (out of 10) satisfaction rating through Medallia customer feedback platform.
    • Managed / scheduled 25+ employees including banquet captains, servers, bartenders, housemen and leased wait staff.
    • Administered frequent service and food quality audits to guarantee food safety and EcoSure compliance.
    • Conducted labor productivity analysis, compiled consumption reports and monitored / updated BEOs.
    • Liaised with executive chef to arrange creative food presentations and ensure superior service.
    • Inventoried and ordered liquor, linens, guest supplies, equipment and specialty rental
  • B
    Event Sales Manager
    Birch Meadow Banquet Facility
    Oct 2011 - Aug 2014 (2 years 11 months)
    • Directed, planned and successfully executed all weddings, corporate and social events.
    • Exceeded sales goals by maintaining average 40%+ profit margin, through facility tours, tradeshow appearances and creative marketing strategy.
    • Awarded The Knot's prestigious “Best of Weddings" 2013 and received top-rated online reviews.
    • Provided effective leadership managing 30 employees, collaborating with chefs and vendors to ensure exceptional service and guest satisfaction.
    • Recruited, trained and educated staff on service etiquette, food safety standards and wine service.
    • Customized menus to accommodate dietary restrictions, budgets, themes, culinary trends and ethnic cuisines of each customer.
    • Designed coll
  • Pernod Ricard USA
    Promotional Representative
    Pernod Ricard USA
    May 2011 - Jan 2012 (9 months)
    • Assisted regional sales representative at local wine and champagne tastings events
    • Promoted and educated attendees on products to increase sales and brand visibility
  • V
    Catering Sales and Marketing Manager
    Vision Hospitality Management
    Jan 2011 - Dec 2014 (4 years)
    • Supervised five corporate locations, coordinated high-volume catering, corporate events and conferences, guaranteeing company-wide quality control.
    • Performed food cost analysis to reflect fluctuating industry pricing and increase product profitability.
    • Created employee conduct manuals to establish clear policies and procedural consistency.
    • Drafted RFPs, designed website/marketing content and managed social media to attract new accounts.
    • Reconciled accounts payable, accounts receivable, payroll and vendor accounts.
    • Developed website interface & sales deck to launch innovative online catering service “Click2Cater."
    • Cultivated profitable client relationships by demonstrating how to upsell online orde
  • G
    Server/Expediter
    Grants Restaurant Bar BG Catering
    Oct 2009 - May 2011 (1 year 8 months)
    • Maximized sales of each table and recognized for upholding excellent customer service standards
    • Trained new hires, organized kitchen output and facilitated front and back of house communications.
    • Recommended food/beverage pairings, provided cooking techniques & ingredient details to clients.
    • Achieved highest fundraising contributions for Share Our Strength Food Drive.
  • E
    Freelance Production Assistant
    Embassy Row
    Jun 2008 - Jul 2009 (1 year 2 months)
    Various programming -- NBC, Bravo TV & Game Show Network
    • Organized and facilitated transportation and communication, assisted various departments including clearance, casting and art director in design/set-up of control rooms & sets.
    • Controlled monitors and scoring during filming, organized petty cash spending, provided general administrative support to assistant producers, talent and writers.
  • Simon and Schuster
    Editorial Intern
    Simon and Schuster
    Jan 2008 - Dec 2008 (1 year)
  • C
    Assistant to the Executive Producer
    Creative Expansions Inc
    Sep 2007 - Jun 2009 (1 year 10 months)
    • Managed/edited e-zine womenworking.com. Wrote, edited and fact-checked content for articles, book reviews, sidebars and discussion board. Wrote and distributed newsletter via Constant Contact.
    • Drafted detailed grant applications to fund independent programming for American Public Television.
    • Noted scripts and wrote classroom discussion guide for documentary Innovate: Engineering Change.
    • Edited pitches for talk-show appearances, speeches and articles on behalf of Exec. Producer.
  • Miva Inc
    Translator & Online Advertising Intern
    Miva Inc
    Jan 2007 - Dec 2007 (1 year)
Education verified_user 0% verified
  • Fordham University
    Bachelor's Degree, Communication & Media Studies; Modern Languages & Literature
    Fordham University
    Jan 2005 - Dec 2009 (5 years)
  • L
    High School, Communication and Media Studies
    Loomis Chaffee School
    Jan 2002 - Dec 2005 (4 years)
Projects (professional or personal) verified_user 0% verified
    Awards verified_user 0% verified
    • W
      Wedding Wire Couples' Choice Award - Best of Weddings 2019
      Weddingwirecom
      Dec 2018
    • T
      The Knot's "Best of Weddings" 2019
      TheKnotcom
      Dec 2018
    • T
      The Knot's "Best of Weddings" 2018
      TheKnotcom
      Dec 2017
    • W
      Wedding Wire Couples' Choice Award - Best of Weddings 2018
      Weddingwirecom
      Dec 2017
    • W
      Wedding Wire Couples' Choice Award - Best of Weddings 2017
      Weddingwirecom
      Dec 2016
    • w
      The Knot's Best of Weddings 2013
      wwwtheknotcom
      Dec 2013
      Birch Meadow: Winner of the Knot's Best Weddings Market 2013 Awarded two years after holding banquet manager position at Birch Meadow and implementing new service standards and business marketing plan.
    • Share Our Strength
      Top Fundraiser Share our Strength Hartford
      Share Our Strength
      Nov 2010
      Raised the most donations for Share our Strength's Annual Thanksgiving Food Drive from Grants Restaurant patrons. Funds purchased turkeys for over 30 families in need.
    • Fordham University
      Herbert Robinson Creative Writing Award
      Fordham University
      Jan 2008
      Nominated & awarded 2nd place for original short story & screenplay submission