OPERATIVE AND COMERCIAL MANAGER
EVENTOS Y DESARROLLOS SAS EVEDESA
Jan 2019 - Nov 2021 (2 years 11 months)
• Developing marketing strategies to attract new customers and retain existing ones. • Utilizing social media, email marketing, and other channels to promote events, specials, and discounts. • Collaborating with local businesses and organizations to host events and increase visibility • Operative work during operation ours of a bar/restaurant for 800 people capacity, PR, hosting, and general management • Create events and get brands and sponsors for parties and brunches. • In cold calling to people and companies to sell events • Hiring, training, and scheduling staff, including bartenders, servers, hosts, and kitchen staff. • Conducting performance reviews and providing feedback to employees.