Thesis: Food Waste Quantification and Characterization for Sustainable Food Waste Management
Ibadat International University, Islamabad
Jan 2026
• Conducted an 8-week study measuring cafeteria food waste using the direct weighing method.
• Analyzed waste patterns using statistical tools (ANOVA, T-Test, Regression).
• Identified significant recoverable food waste and proposed sustainable waste reduction strategies.
• Managed the project timeline and resources effectively, including the scheduling and coordination of meetings with university administration and higher authorities, which was crucial for securing approvals and guidance.
• Provided administrative assistance by organizing and documenting project milestones, ensuring efficient communication and collaboration with stakeholders throughout the research process.